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  • To keep track of salmon migrations in real time, First Nations turn to AI

    In partnership with Indigenous-led fisheries, researchers in British Columbia deployed an artificial intelligence system to automate the counting of Pacific salmon during their migration. The AI-based tool, which analyzes underwater video, can identify some species of fish with 90 percent accuracy, and Indigenous stewards who participated in the pilot project said not having to count salmon manually freed them up for other important projects.

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  • The slow recovery of millennial-old salt marshes in Spain

    In Spain's Bay of Cádiz, locals have spent years collaborating with universities, scientists, and government entities to restore their bay's traditional salt marshes. The results? A revived economic sector, a community adapted to rising sea levels, and protected migratory birds.

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  • Kenyan fishers put new twists on an age-old marine conservation system

    Several villages are establishing no-take zones, or tengefus, to address issues of overfishing, allowing fish to repopulate. With the help of several local organizations and government authorities, there are currently 22 tengefus in various stages of development across the country.

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  • Mekong shrimp farmers less keen to share space with mangroves

    Farmers in Vietnam use integrated shrimp-mangrove ponds to produce organic shrimp for a higher profit while preserving endangered native mangroves. When practicing traditional shrimp farming, the mangrove forests would be cleared but leaving the trees near the water provides nutrients and breeding grounds for the shrimp.

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  • The Mexican family who gave up fishing to monitor and rescue sea turtles

    A family of former fishers created the Kino Bay Turtle Group to monitor sea turtles in Mexico’s La Cruz Lagoon. The conservationists work to rescue and tag turtles entangled in fishing gear, track the population, and educate the public about their importance.

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  • A Philippine town and its leaders show how mangrove restoration can succeed

    With support from the local government, a community-based program in the Philippines trains residents in mangrove reforestation, then teaches them how to sustainably manage the marine ecosystem. The program also helps them find livelihoods that don’t involve cutting the mangroves down.

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  • Up-Close Ecotourism Is Nurturing Gray Whales in Mexico

    A fishing cooperative at the San Ignacio Lagoon protects gray whales that use the lagoon as a nursery by not fishing at that time of the year. Instead, their income comes from ecotourism which brings people close to the whales during that season.

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  • Biological Breaks Helping Improve Fish Production on Lake Kivu

    The Rwandan government bans fishing on Lake Kivu during August and September for what they call a “Biological Break.” They pause fishing when the climate is best for fish reproduction and growth to ensure the fish population remains stable.

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  • Sustainable fish farming & agroecology buoy Kenyan communities

    Small-scale, onshore fishing allows local farmers to increase their income, as well as their food security. Onshore fishing is also a more environmentally friendly practice as it doesn’t require the use of harmful chemicals, like synthetic fertilizers. So far nine counties have adopted the practice, with about 300 fish farmers in the Gatunga region of central Kenya alone.

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  • Eating Lionfish

    Restaurants in the Cayman Islands are hosting lion-fish catching tournaments and then cooking and serving the invasive species to reduce their population.

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