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Biochar Is ‘Low-Hanging Fruit' for Sequestering Carbon and Combating Climate Change

Lindsey Byman

March 29, 2024 |

Inside Climate News |

Text |

1500-3000 Words

Response Location: United States

Biochar is an organic material that can be mixed with soil to improve soil health, increase crop production, and sequester carbon. To make it, wood or other biomass is heated at high temperatures in an oxygen-deprived environment, like a kiln.

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Oman's mountain oases offer ancient farming lessons for a warming future

Ruth Kamnitzer

March 18, 2024 |

Mongabay |

Text |

1500-3000 Words

Response Location: Oman

Ancient farming techniques are helping locals to preserve the environment and agroecology while still managing to sustainably grow food in the midst of climate change and other outside challenges. Moreover, the ancient farming practices are a major attraction for agritourism, helping bring money to local communities.

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Pre-Pesticides, Pro-Farmer: The Rise of Agroecology

Meg Wilcox

January 23, 2024 |

Reasons to be Cheerful |

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1500-3000 Words

Response Location: Philippines

Farmers around the world are implementing agroecology practices to make their farms more resilient to climate change while promoting climate justice to strengthen farming communities. Agroecology follows 13 principles that include ecological practices, like using organic fertilizers, and political and social values, like embracing land rights.

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Bird-friendly maple syrup boosts Vermont forest diversity & resilience

Nina Foster

December 18, 2023 |

Mongabay |

Text |

1500-3000 Words

Response Location: United States, Vermont

Several organizations in Vermont banded together to create the Bird-Friendly Maple Project. The program encourages maple syrup makers to safeguard their forest habitats for birds using agroecology practices like keeping a diverse variety of native trees. Operations that meet the requirements receive an official label for their products.

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Soil Builds Prosperity From the Ground Up

Breanna Draxler

December 07, 2023 |

Yes! Magazine |

Text |

1500-3000 Words

Response Location: Mexico

After they were socially, economically, and politically forced from their agricultural land, the people who have used regenerative farming principles for millennia are reimplementing the practice in their communities. This allows them to improve soil health and reconnect with the land.

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‘This place wanted to be a wetland': how a farmer turned his fields into a wildlife sanctuary

Gabrielle Canon

October 22, 2023 |

The Guardian |

Text |

800-1500 Words

Response Location: United States, Oregon

A barley farm in southern Oregon transformed 70 of its 400 acres into a wetland sanctuary after it had spent years leaking phosphorus pollution into the Upper Klamath Lake. A team of scientists and advocates collaborated with the farmer to finance and construct the new natural ecosystem, which began to yield the farmer both environmental and financial benefits after only one year.

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Mar Menor: cleaning Europe's largest saltwater lagoon

María Elorza Saralegui

October 11, 2023 |

BBC |

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1500-3000 Words

Response Location: Spain

Local authorities in Spain are introducing restoration measures to clean up the Mar Menor lagoon, which is suffering from years of nitrate and phosphate contamination. Their methods include mandating hedges are planted as barriers on farmland, collecting rain on farms so it doesn’t flow into the water, and limiting fertilizer use.

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Landless Workers Fight for Fair Food

Nicole Froio

August 31, 2023 |

Yes! Magazine |

Text |

1500-3000 Words

Response Location: Brazil

The Landless Workers Movement in Brazil is fighting for land access for rural workers and is breaking up unequal land monopolies by squatting on privately-owned vacant land. This practice attracts the attention of the federal government, which assesses whether it can buy the land and provide it to the movement to live and farm on.

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Cotton growers use "bank-less" systems to save water and improve efficiency

Pip Courtney

August 19, 2023 |

ABC News (Australian Broadcasting Corporation) |

Video |

5-15 Minutes

Response Location: Australia, Dalby

Cotton farmers in Australia are converting their fields to be bankless so the work requires less water and labor. That means they’re removing the mounds of soil that kept water contained in ditches and redesigning the fields so it flows from one side to the other in gated stages instead of siphoning water by hand.

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This Network of Regenerative Farmers Is Rethinking Chicken

Twilight Greenaway

August 16, 2023 |

Civil Eats |

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Over 3000 Words

Response Location: United States, Northfield, Minnesota

Minnesota-based Tree-Range Farms is teaching farmers to practice regenerative poultry farming. The chickens are raised in two fenced-in plots of land alongside trees and perennial plants, switching locations when the plants in one plot are grazed down. The practice improves soil health and, therefore, water and carbon sequestration.

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